Bourbon
Cocktail Recipes
The Magnus Manhattan
2 oz Joseph Magnus Straight Bourbon Whiskey
1 oz sweet vermouth
2 dashes Angostura bitters
Luxardo cherry, garnish
Scofflaw
2 oz Joseph Magnus Straight Bourbon Whiskey
1 oz dry vermouth
.25 oz lemon juice
1 to 2 dashes grenadine
1 dash orange bitters
Ginger Julep
1.5 oz Joseph Magnus Straight Bourbon Whiskey
8 mint leaves
.25 oz simple syrup
½” knob of ginger
Mint stalk, garnish
Fall in Love
1 oz Joseph Magnus Straight Bourbon Whiskey
1.5 oz Amaro Averna
1 oz Tawny Port
Maraschino cherry, garnish
All That Glitters Is Gold
2 oz Joseph Magnus Straight Bourbon Whiskey
.5 oz Amaro Nonino
.5 oz Aperol
1 dash of orange bitters
Orange peel, garnish
Gin
Cocktail Recipes
In a cocktail shaker, add Joseph Magnus Vigilant District Dry Gin, pineapple juice, agave syrup, lemon juice, lime juice, and egg white and dry shake. Add ice and shake until well blended and chilled. Double strain into a highball with fresh ice. Top with soda water and dehydrated lime wheel.
Joe’s Vacation Fizz
1.5 oz Joseph Magnus Vigilant District Dry Gin
1 oz pineapple juice
.75 oz agave syrup
.5 oz lemon juice
.5 oz lime juice
1 egg white
2 oz soda water
Dehydrated lime wheel, garnish
In a shaker tin with ice, combine Joseph Magnus Vigilant District Dry Gin, Salers Aperitif, Yellow Chartreuse, grapefruit juice, simply syrup, and saline and shake vigorously. Strain into a Collins glass with fresh ice. Top with soda water and garnish with a grapefruit peel and rosemary sprig
Sailor’s Hand
1.5 oz of Joseph Magnus Vigilant District Dry Gin
.5 oz Salers Aperitif
.5 oz Yellow Chartreuse
1 oz grapefruit juice
.5 oz simple syrup
2 dashes of saline
2 oz soda water
Grapefruit peel, garnish
Rosemary sprig, garnish
The Bay of Pigs
1.5 oz Joseph Magnus Vigilant Navy Strength Dry Gin
.75 oz lime juice
.5 oz muscovado syrup
2 dashes Angostura bitters
6 mint leaves
2 oz Champagne
Mint sprig, garnish
Chill a coupe glass by adding ice and soda water to the glass. Set aside. In a shaker tin, add all the ingredients and dry shake until well combined. Add ice to the shaker and wet shake until chilled. Strain ingredients from the shaker into the chilled coupe. Garnish with a lightly toasted rosemary sprig.
Admiral Jack
2 oz Joseph Magnus Vigilant District Dry Gin
1 oz Coppercraft Applejack
.75 oz lemon juice
.5 oz simple syrup
1 egg white
Rosemary sprig, garnish
Scurvy Saver
4 oz Joseph Magnus Vigilant Navy Strength Gin
2 oz simple syrup
2 oz lemon juice
12 drops Angostura bitters
Dehydrated lemon wheel, garnish
Orange Gin Fizz
1.5 oz Joseph Vigilant Strength Gin
0.75 oz Cointreau
1 oz orange juice
.25 simple syrup
1 oz coconut milk
1 egg white
1 oz soda water
Orange slice, garnish
