1.5 oz Joseph Magnus District Dry Gin
1 oz Mathilde Cassis
0.5 Thatcher’s Organic Elderflower Liqueur
0.5 lemon juice
Egg white
½ teaspoon activated charcoal
1.5 oz Joseph Magnus District Dry Gin
1 oz Mathilde Cassis
0.5 Thatcher’s Organic Elderflower Liqueur
0.5 lemon juice
Egg white
½ teaspoon activated charcoal
In a shaker tin, add Joseph Magnus District Dry Gin, Creme de Cassis, Thatcher’s Organic Elderflower Liqueur, lemon juice, activated charcoal, silver dust powder and egg white and dry shake until well incorporated. Add ice to the shaker and combine until chilled. Strain into a Nick and Nora glass and serve.